The döner kebab is beloved in Berlin. In Turkey, the dish originally was made of lamb and sold only on a plate.

Seeking Turkish cuisine, LA Times restaurant critic Bill Addison finally finds it in a Santa Monica coffee shop.

“From the government to the streets, everyone is eating döner kebab,” Deniz Buchholz ... Germany’s federal food and agriculture minister who also has Turkish roots, wrote on social platform ...

But the snack's status could be in jeopardy if the European Commission approves a bid by Turkey to regulate what can legally take the döner kebab ... food and agriculture minister who also has ...