Doner kebab is a style of preparing meats that use a vertical rotisserie to create this kebab delicacy. It is eaten as an accompaniment with dishes like rice, sandwiches, pita bread and much more. In ...

Recipes published by Food & Wine are rigorously tested by the culinary professionals at the Dotdash Meredith Food Studios in order to empower home cooks to enjoy being in the kitchen and preparing ...

STUMBLING into the kebab shop for a greasy doner at the end of a boozy night ... stuffed with succulent meat and oozing with chilli and garlic has long been the nation’s favourite.

There, it's called the döner kebab. And that's Swiss-born Turkish national and NBA player Enes Kanter. He took us to Aba, an authentic Turkish restaurant in New York City, to show us a dish that ...

Adding another feather to the cap of Middle Eastern restaurants in Dhaka, G.O.A.T, which stands for Gourmet, Otto, Artisan, ...

Growing up in Turkey, I enjoyed doner kebab, with the best ones found in my ... In a bowl, combine minced garlic, ground coriander, paprika, black pepper, salt, chili flakes, olive oil, tomato paste, ...

Is the future of the humble and hugely popular doner kebab now in question? Recent headlines are not comforting for fans of the spicy, grilled Turkish meat. "Is the doner a goner?" and "For pitta ...

The results of this year's awards are due to be announced This year's British Pie Awards are under way and with entries including bacon cheeseburger and doner kebab, judges say the contest has ...

Breadcrumbs blitzed with garlic and herbs are another top idea, while sriracha, chili oil ... hummus appears in everything ...

So what is it that’s so good about this kebab? Well, one thing is the bread. It’s unique, not at all like the fluffy Turkish sandwich-style doner kebabs ... pickles and a garlic dip instead ...

Add the chicken, garlic, peppers, courgette ... Roast for 30 minutes, turning the kebabs halfway through, or until the chicken is cooked through. Make the couscous 10 minutes before you want ...