As per the recent market research conducted by FMI, the global disposable cutlery market is expected to value USD 2.6 billion ...

Growth of the Foodservice Industry: The increasing demand for dining experiences, fueled by the growth of restaurants, hotels ...

This set was more polarizing than most—some felt it reminded them of airplane cutlery or disposable to-go utensils. Others loved this set and said they’d be excited to eat with it. The size ...

Most Hong Kong restaurants have made the switch to green alternatives since a ban on single-use plastics came into force last ...

When done right, the three Rs do not just minimise impact, they elevate the entire event experience. We’ve integrated ...

While government statistics show that two-thirds of plastic waste in the country is recycled, the National Circular Economy ...

Restaurants had the half-year period to phase out certain single-use plastics including disposable plastic cutlery and straws. The Environmental Protection Department on Monday called on ...

The following cannot be recycled and should go in the trash: light bulbs, drinking glasses, flower vases, ceramics, chandeliers, and any copies of Billy Joel’s 1980 hit album, “Glass Houses.” Also ...

The Environmental Protection Department estimated that the catering sector has cut down on the use of 30 million sets of disposable cutlery since April. In a statement, the department also noted ...

Premium economy risks being double the price and not very different to regular economy, but there are several reasons Finnair ...