Vice President Kamala Harris delivered what is expected to be her final speech of the 2024 presidential campaign cycle on ...

Many popular items in the permanent menu cycle come from staff recipes, like Ana’s Potato Salad, Parris’ Fried Rice and Sarah’s Chili, Barboza said. Dining Services’ resident bread baker also ...

Traffic at the fast-casual chain fell 3.5% in the most recent quarter, but management is banking on a sales rebound from ...

“A dopamine menu is an intentional inventory of sustainable self-care,” says Tiffany Petite, a social worker and co-founder ...

The reality at Papa Johns these days is there’s value gap between the brand and the rest of the field. That includes pizza ...

The American Consumer has found a way to keep on spending in the face of rate hikes and inflation. Can it continue?

The 2025 Tour de France will be raced exclusively in France for the first time since the 2020 Covid edition with the 21 ...

Even for a brand as gargantuan as McDonald’s, the last few months have been… a lot. Before an E. coli outbreak was revealed last week, the burger chain had already become an unwitting character in com ...

It started with meat — burgers, to be precise. But now the moment for “smashed” food has come for everything from brussels sprouts to cucumbers, tacos and toasties. In restaurants and kitchens across ...

HYDERABAD: After a long, stressful day at the office—putting up with your manager’s jabs, wearing out your keyboard, and ...

From eating a balanced diet to mindfulness, we take a closer look at how to stay fit and healthy on a luxury holiday.

Traveling to the tiny North and South Islands reveals that New Zealand cuisine combines superior seafood from the Pacific Ocean with lamb, beef, and deer from the land and incredible wines from ...