Imam: Since he has no way of returning home anytime soon, Kanter looks to food, specifically the döner kebab, to connect back to his Turkish culture. Kanter: I grew up eating it. I mean ...

The researchers found that only 28 percent of the studied kebabs were made purely of the meat they claimed to contain. A ...

The ground lamb or beef should have a minimum of 20% fat for the most delicious doner kebabs. The high-fat content helps keep ...

Al-Monitor is an award-winning media outlet covering the Middle East, valued for its independence, diversity and analysis. It is read widely by US, international and Middle East decision makers at the ...

Adding another feather to the cap of Middle Eastern restaurants in Dhaka, G.O.A.T, which stands for Gourmet, Otto, Artisan, ...

ALBAWABA - Shawerma lovers have split up following the latest Shawerma trend that appeared recently in Turkey. A video has ...

The sandwiches, ubiquitous in Berlin, are made with a Turkish flatbread called pide, which is toasted and then stuffed with ...

another EU food scare. Is the future of the humble and hugely popular doner kebab now in question? Recent headlines are not comforting for fans of the spicy, grilled Turkish meat. "Is the doner a ...

Istanbul-born chef Fatih Tutak shares his favourite culinary experiences in his hometown, from Turkish barbecue at Ahmet ...

Truva Turkish Kitchen’s new location in Deerfield Towne Center ... the flavors here invite guests to explore. The Chef’s Mixed Grill (Doner kebab, Adana kebab, shish kebab, chicken kebab, chicken ...

Doner kebab sandwiches, served in pita bread, are the No. 1 fast-food item in Germany, home to 5 million people of Turkish descent.