The Nutrition Facts label, that black and white information box found on nearly every packaged food product in the U.S. since 1994, has recently become an icon for consumer transparency.

According to the FDA, online grocery sales grew 55% between 2019 and 2020, increasing from $62 billion to $96 billion.

In a world full of dietary trends and ever-evolving health advice, reading food labels remains one of the most reliable ways ...

Get all the news you need in your inbox each morning. Food labels, sometimes called nutrition facts labels, are the black and white vertical rectangles you see on the side of food packaging.

The FDA has been trying for years to make nutrition labels food products easier to understand. Last year, the agency even ...

And using nutrition labels on packaged foods can help you make the best choices! First, look at the serving size. All the info listed below is based on this amount of food. If you eat more than ...

November is National Diabetes Month and a time to encourage healthy living practices. Diabetes is a disease that happens when ...

Nearly all of the foods we eat have a nutrition label that presents the essential values that foods contain. The label starts with a serving size and the number of calories per serving, followed by a ...

“We saw many cases in which a nutrition facts label, for example, was only accessible after scrolling through a dozen marketing images, essentially forcing any consumers seeking that label to ...

Content credentials are like a digital nutrition label you can read to understand the origins of a piece of content. They're a robust kind of digital signature that creators will be able to manage ...