Everyone knows and loves the eastern doner kebab. It makes no sense to present it, because absolutely in every city on our ...

Just like shawarma, Doner kebab is a style of preparing meats that use a vertical rotisserie to create this kebab delicacy. It is eaten as an accompaniment with dishes like rice, sandwiches, pita ...

The ground lamb or beef should have a minimum of 20% fat for the most delicious doner kebabs. The high-fat content helps keep ...

You’d never find that in Turkey – there it’s just meat, salad and sauce.” The most popular kebab is the doner - with the huge rotating skewers of meat dubbed elephant’s foot. But despite ...

The kebabs the family served up were similar to the classic Berlin recipes, with pita bread stuffed with tomato, lettuce and ...

Phosphates are added to doner meat to stop it disintegrating on the spit Another week, another EU food scare. Is the future of the humble and hugely popular doner kebab now in question?

About Khatta Meat Recipe: Khatta mutton curry is a staple of Dogri community, in Jammu. As the name suggests, Khatta refers to the distinct sour taste that this meat curry boasts of, particularly due ...

This family recipe for slow-cooker pot roast only calls for five ingredients, including gingersnaps and chili sauce.

Marcella Hazan's classic ragù sauce recipe is pure, long-simmered comfort in a pot. Recipes published by Food & Wine are rigorously tested by the culinary professionals at the Dotdash Meredith ...

The sandwiches, ubiquitous in Berlin, are made with a Turkish flatbread called pide, which is toasted and then stuffed with ...

It’s been nearly a year since we at Washington Post Food relaunched our Recipes experience — can you believe it? Trust me when I say our team was just as excited as everyone else when we ...

The USDA has simplified nutrition guidelines with its "MyPlate" campaign. MyPlate replaces the older Food Pyramid. Considering that salt is an ingredient in just about every type of processed food ...