The researchers found that only 28 percent of the studied kebabs were made purely of the meat they claimed to contain. A ...

Kebab shop trips are an essential after a night out, but there's something you should think twice about ordering ...

Mix the beef, cumin, paprika ... Place a non-stick griddle pan over a high heat and brush with a little oil. Cook the kebabs for about 10 minutes, turning 3–4 times, or until well browned ...

If you click on a link in this story we may earn affiliate revenue. STUMBLING into the kebab shop for a greasy doner at the end of a boozy night out is a ritual for many Brits. A staggering 1.3 ...

The doner kebab (blended beef and lamb grilled on a vertical spit) is rich without being heavy and a great introduction to lamb for someone who’s never tried it. The shish kebab (marinated, cubed lamb ...

According to the proposal, the beef used for döner kebab must come ... we are committed to ensuring that the doner kebab can ...

The sandwiches, ubiquitous in Berlin, are made with a Turkish flatbread called pide, which is toasted and then stuffed with ...

ALBAWABA - Shawerma lovers have split up following the latest Shawerma trend that appeared recently in Turkey. A video has ...

Chicken seems to be especially popular, including chicken cordon bleu, but you can also get ground beef, doner kebab or lamb sausage. Namratha has a friend who uses tandoori chicken at his French ...

The pie contains tomato, basil and beef meatballs He said he had entered ... This year, William will be entering a doner kebab pie into the awards - a delicacy he says that is gaining some ...

Overhead is a clocktower still bearing the logo of Ottawa’s first Clocktower Brew Pub, which poured beers for almost three ...

Adding another feather to the cap of Middle Eastern restaurants in Dhaka, G.O.A.T, which stands for Gourmet, Otto, Artisan, ...